When we
last visited American Samoa in October of 2009, it was just three short weeks
after a tsunami that devastated their small island. Despite the destruction we saw all over their
island, their indomitable spirit was evident:
the friendly citizens waved and greeted us with broad smiles as we
toured their storm-ravaged towns. We
were anxious to see the progress that had been made since that time.
Because
we were delayed in leaving Punta Arenas, our scheduled stop in Pago Pago was
not only pushed from Saturday to Sunday, but it was also shortened by three
hours.
American
Samoa is one of the US territories so we were thrilled to see the Stars and
Stripes flying as we enjoyed our lovely sail in. It is the only port on the entire cruise
where the American dollar is the currency, and we welcomed the thought of not
having to try and figure out the cost of items and “translate” it into
dollars!
Pago
Pago (which is pronounced pongo pongo in the native Samoan language) has a
population of about 4000 so when our ship of about 1800 people (guests and
crew) arrives, it is quite an event for these people! The ship towers over everything in the
town. Being a Sunday, where Sundays are
still treated like Sundays, there was little activity beyond the harbor. In fact, Pam’s shore excursion was cancelled
because it involved a ceremony that couldn’t be performed on a Sunday. About 90% of the people are active in
churches, and the presence of churches all over the island is amazing! Even the National Park, while open, does not
have park rangers on duty.
Chuck
and I opted not to do a tour since we’d been visited the island before. Pam
selected a different tour after hers was canceled. Al chose to head to McDonalds, where he could
use the wi-fi.
After a
very brief go-around in a wi-fi spot near the ship, we returned the computer to
our room and headed out to explore the town.
It was a very hot and steamy day.
In fact, when we sailed in, the moment we stepped out onto the verandah,
our glasses and camera lenses immediately steamed up.
Our
first priority was to be able to find a mailbox where we could send our
absentee ballots, which we were able to do within a few minutes of leaving the
port. Then we headed along the water in
the direction of the national park. I
knew that I wouldn’t be walking all the way there – it was way too hot – but Chuck
had considered doing it. During our
walk, we encountered many people, most of whom were from the ship. There was one small grocery store (think a very,
very small 7-11), and another small shop that were open, but that was about
it. I got as far as the famed Sadie
Thompson House (where W. Somerset Maugham stayed and was inspired to write the
short story Rain). Then I headed back to get out of the heat and
humidity. As I returned, I heard some
absolutely glorious singing coming from a church whose doors and windows were
wide open. I crossed the street and
walked the short block to listen to the music, and a lady indicated that I was
welcome to enter (despite my tourist garb).
I slipped into a pew at the back and noticed that there were several
others from the ship enjoying the music, a few moments of peace, and an
opportunity to get in from the heat.
After the hymn ended, the minister stood up and began his sermon in the
Samoan language. I understood exactly
one word (“Amen”), but I sat quietly and enjoyed observing the people as they
listened and fanned themselves in the heat of the day. When the sermon ended, there was another
opportunity to hear the exquisite music.
I finally left after a prayer (again understanding only the one word),
having spent 45 minutes taking in the lovely setting and the peaceful atmosphere. It was time well-spent, and I was very glad I
stopped in. I would have loved to get a CD of the music, but regrettably they
were sold out.
As I
browsed the handcraft booths that were set up near the ship, I heard an
announcement coming from the ship saying that there was a “surprise”
presentation scheduled for 11:00 AM (just ten minutes away) about life in
American Samoa and about the National Park, given by one of the park
rangers. I rushed inside and managed to
get there fairly quickly. I met Al, who
told me I’d only missed the first few minutes.
It was an enjoyable presentation and since I hadn’t done a shore
excursion, I was glad to be reintroduced to the customs of Samoa in this
way. After the presentation, both Al and
I went to get National Park stamps. I have
a National Park passport, but I forgot to bring it, so I’ll have to insert the
stamp into the passport when I get home.
I got stamps for Pam and Chuck who were both still ashore.
Chuck
walked much further than I had. During
his walk he came across a high school and was quite interested in exploring it. He said that there was a large auditorium
probably for all-school events and definitely for basketball since there were
basketball nets and backboards (he wondered what teams they played on such a
small island). Along the side was a
large longboat which said “Samoana Sharks” since the school was Samoana High
School and the team mascot was “The Sharks”.
Above the walls that opened to the outside were paintings for various
school aspects such as the National Honor Society, Music Club, English
Department, etc. Since it was Sunday and no one was around, he took the liberty
to walk through the open gate and notice that classrooms were laid out in a
campus with buildings for each department: “Social Studies Building”, “Math
Building”, “English Building”, and of course the dreaded “Administration
Building.” On one outdoor wall was
painted, in neat calligraphy, the school goals and objectives (see picture
included in Picasa album). During his
walk he also saw a pleasant beach near the port, the Governor’s Mansion on a
small hill above the harbor, and too many buildings that still showed evidence
of the tsunami damage. He had taken
pictures of the damage when it was current in 2009 and wished that there had
been no sign of destruction when looking at the same areas on this cruise. While
much had been rebuilt, some abandoned buildings still remained.
Our
stay in Pago Pago was way too short. We
would have appreciated more time there, but we were glad that this port wasn’t
eliminated. As we sailed away, we had
added a few passengers. Each year Stein
Kruse, the President and CEO of Holland America Line (and now also Seaborne
Line,) joins the ship for a few days during the world cruise. While onboard, there is emphasis on Mariner
Appreciation. (Mariner is the term used
for those who have sailed with HAL before.)
That night we were invited to a cocktail party and dinner in the
Pinnacle hosted by Stein Kruse, Captain Jonathan, and Hotel Manager Henk
Mensink, as well as Sally Andrews (HAL) Vice President of Public Relations, Mariner
Society Director Gerald Bernhoft . Once
again we were seated at a table with an officer, Bart Groeneveld, a young man
from Holland who is the Culinary Operations Manager. This time there were only four of us (Chuck,
Pam, Al, and myself) in addition to the officer so it was much more intimate
and easier to hear the conversation at the table. We all really enjoyed
visiting with him, and he was a wealth of information about life on the ship in
general and not just the culinary department.
One
interesting tidbit that Bart told us was that when the ship is at sea, they can
make the decision as to when to set clocks ahead or back and which date will be
either skipped or doubled as we cross the International Dateline. Since we were scheduled to cross this
landmark (maybe not the correct term for a line through the ocean) we were very
interested in finding out which date would be chosen and why. He explained that sometimes an entire date is
skipped but sometimes they start the day on one date and finish the day on
another date. (This is to accommodate
people who celebrate birthdays on either of the two days. When we were on the Grand Voyage, we started
the day on October 18 and ended it on October 19.) This time they opted to skip Monday the 20th
because Tuesday was Mardi Gras. We knew
that they were doing big festivities for Mardi Gras, and I was pretty sure they
wouldn’t want to change it to Lundi Gras!
So, we
went to bed on Sunday night the 19th and woke up the next morning on
Tuesday, the 21st. That day
was designated Mariner Appreciation Day.
There were two big events in particular that honored mariners. One was a presentation by Stein Kruse about
the company itself. We were especially
interested in some of the new itineraries they’re considering as well as some
of the policies. For one, the question
of smoking came up. (This is always
a hot topic – no pun intended – among cruisers.) A new fleetwide policy went into effect for
all cruises starting after January 15th (we started January 6th
so we aren’t affected yet) that restricted smoking in staterooms. He told us that in the future smoking will
probably be completely eliminated because 93% of the customers do not
smoke. There was a rousing cheer at that
comment. While we appreciate the fact
that some of our friends are smokers, and find it difficult to go without
smoking for long periods of time, we also are far more aware of smoke on this
ship as opposed to others. We would be
delighted if they made that change sooner rather than later. Sorry, smokers! Also during the presentation, the subject of
the Costa disaster came up. Once again
the issue of safety on HAL ships was addressed.
They will never do anything that would jeopardize the safety of the
passengers – they are always training in some way. (The following day we were going down the
midship stairs and came across several crew members who were decked out in
firefighting equipment, complete with tanks and masks. They were involved in a mock crew fire
drill. Holland America is to be
commended for their high standard of safety for passengers!) We found the presentation to be interesting
and enlightening.
On the
same evening Stein Kruse hosted a gala event on the Lido midships area. We knew that the crew had been working for
days to decorate this area of the Lido and on the morning of the 21st,
it was blocked off to all passengers while the final decorations were assembled
and finishing touches put together. At
4:30, Chuck, Al, Pam, and I all went upstairs to secure a place in line so we
could get a seat. The Lido area just
isn’t big enough for all 1100 passengers to get seats, especially with a huge
buffet spread around three sides and a French quarter building assembled right
over the midship pool! When the doors
opened at 5:00, we each raced in to get a table, and we ended up getting three
separate tables – far better than no table at all. Chuck had secured a table for six, so Bill
and Candy were able to join us. We were
not far from the stage where the Mardi Gras king and queen would preside over
the Mardi Gras parade.
It
certainly was a festive event, and food and beverages abounded! However, it was so crammed with people that
we decided we’d sit and enjoy what we could until the regular dining room
opened and we’d eat there. Pam, Chuck,
Bill, Candy, and I opted for dinner there while Al got a few things from the
buffet and returned to his room. The volume of everything was so high that it
was impossible to hear or think! I found
myself getting hoarse just trying to talk to Pam, who was seated next to
me!
After
dinner, Chuck and I decided to return to the Lido and see what it was like at
that point. It was much less crowded and
not nearly as noisy. We were able to
walk around and actually see what was going on, take pictures, and enjoy the
festivities. Another year, we decided,
we will let the party begin without us and go up after it’s been going on for
awhile so we can actually appreciate all the work that’s gone into the
decorations and entertainment! We both
enjoyed a crepe, and Chuck found some other things of interest. We got a kick out of watching the palm reader
and the caricature artist. The jazz band
was still playing, and it was a very entertaining evening!
The
party ended at 9:00, and for the next two hours, we could hear the crew
pounding away as they disassembled all those decorations they had worked so
hard to put together just a few short hours earlier! Once again, they put forth amazing effort to
keep us entertained!
During
the next couple of days we were kept busy with all sorts of activities. On the formal night before Sydney, we had
invited Travel Guide Barbara Haenni to have dinner with us. We had gotten to know her during our Voyage
of the Vikings cruise last summer where she dined with us on four of the six
formal nights. This time she has been
busy attending captains’ dinners, but she was free on the 23rd, and
we were delighted that she was able to join us.
We thoroughly enjoyed our time with her – she is such a wealth of
knowledge and an absolute delight to talk to.
When we got back to our room, we were pleased to discover our third gift
of the cruise – a Tiffany crystal votive bearing the Holland America logo. It
was a lovely gift, one that we will be happy to display.
One of
the passengers had asked Captain Jonathan if it would be possible to do scenic
cruising near the Ball’s Pyramid, a UNESCO World Heritage Site in the waters
just east of Australia. Originally he
announced that it would not be possible, but on the last sea day before
arriving in Sydney, he informed us that having studied the charts, we would be
able to divert slightly in order to visit this amazing site. Ball’s Pyramid is the remains of a shield
volcano that formed about 7 million years ago.
It rises 1844 feet high and breaks the surface of the Pacific Ocean to form
a pyramidal shaped island. This natural
phenomenon is part of a chain of islands called the Lord Howe Rise and is part
of the submerged microcontinent of Zealandia..
As we went out on the bow to take in the view, we were surprised to find
a bird sitting atop the ship’s mast.
Upon further study, we realized that this bird had red feet and a blue
beak. We have yet to determine the kind
of bird, but someone seemed to think it was a red-footed booby. It was a wonderful way to end our days at sea
approaching Australia. Once again Captain Jonathan had bent over backwards to
come through for us! What an amazing
captain!
Having
now crossed the International Dateline and gained another hour (the night of
Mardi Gras), we anticipate gaining one more hour (which will put us 17 hours
ahead of Chicago) before our arrival at
Sydney, where, sadly, not only Pam, but Bill and Candy will disembark and head
home. We will miss Pam sharing our room
with us and keeping us straight. Pam has
been a wonderful companion, and we’re so glad to have had the opportunity to
travel with her and get to know her even better! We will also miss our delightful
conversations with Bill and Candy, and we wish all three of them safe travels
home!
We
would also like to take the opportunity to wish a happy birthday to our cousin
Jeff, who will be celebrating a milestone birthday on the 27th! Happy Birthday, Jeff! Hope you have a fantastic day and many more
to come!
BT
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